Curaçao Culinary Team ready for Taste of the Caribbean
WILLEMSTAD - The Curaçao Culinary Team is complete and ready to represent our island at this year's Taste of The Caribbean. This is according to the Curaçao Tourism and Hospitality Association (CHATA).
The Curaçao Culinary Team is comprised of the following: Carlos Anthony (Nemo Restaurant), Adriyel Lourens (Baoase Luxury Resort, Dane Ribeiro Rodriguez (Nemo Restaurant), Ramsley Leander (Nemo Restaurant), Jereld Balentien (Academy Hotel Curaçao) and Fabian Cleopa(Baoase Luxury Resort)
CHATA would like to congratulate all the participants of this year’s Culinary Competitions and express gratitude to all the sponsors that made the Culinary Competitions possible.