All about Red meat

By Edition On Tuesday, June 20th, 2017

Eating red meat raises risk of death from nine major diseases

The consumption of red meat increases the likelihood of dying from nine major diseases, a new American study claims. Eating beef, lamb and pork hikes susceptibility to death from cancer, heart disease, stroke, diabetes, More...

Grilled Hamburgers And Hot Dogs
By Edition On Tuesday, October 27th, 2015

WHO agency says processed meats causes cancer

Eating processed meats like hot dogs, hamburgers and corned beef cause cancer, while red meat can probably have the same result, according to the cancer agency of the World Health Organization (WHO). The International More...

Raw Meat On A Barbecue Grill
By Edition On Thursday, January 8th, 2015

Researchers show why red meat is linked to cancer

Recent advice from the World Cancer Research Fund cautioned against eating more than 500g of red meat (beef, lamb or pork) per week. It also advised restricting consumption of processed meats, such as bacon, More...